Browsing All posts tagged under »Lunch«

Gina’s Deep Dish Low-Carb Pizza

February 16, 2011

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Pizza Crust: 6 eggs 200g cream cheese or ricotta cheese at room temperature 1 teaspoon garlic powder 1½ teaspoon oregano or other Italian seasoning ½ teaspoon salt Ground black pepper to taste 1 cup (or a little more) shredded Italian cheeses, at least half of which is a hard cheese (Parmesan) Topping suggestions: Personal preference […]

Gina’s Fried Cauli-Rice

January 20, 2011

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Serves 1 Ingredients: 1/3 of a small cauliflower (more or less depending on how hungry you are) 1 egg, beaten and fried like a pancake, then sliced into thin strips 60g diced turkey ham (or bacon, or chicken, or regular ham), sliced onion, your desired amount sliced capsicum, your desired amount 1/4 tsp crushed garlic […]

Baked Olive and Tomato Ricotta

January 19, 2011

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250g fresh ricotta 16 olives (diced) 110g semi dried tomatoes 1tbsp chives salt and pepper. Preheat oven to 180. Lightly grease 4 x ½ cup ramekins Place ricotta into colander, press firmly to remove as much liquid as possible. Transfer to dry bowl. Stir in diced olives; tomatoes, drained and chopped; finely chopped chives; salt […]

BT Compliant Gnocci

January 19, 2011

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500g ricotta 2 eggs, beaten ¼ large onion, finely chopped 2 tbsp oregano 2 tsp minced garlic 1 pkt frozen chopped spinach Salt and pepper Olive oil spray Pre-heat oven to 200C, line a baking tray with aluminium foil and spray evenly with olive oil spray. Combine all ingredients, taste and adjust seasoning if necessary. […]